We offer:

- Collective agreement for large bakeries - monthly gross salary from EUR 2,200. The actual salary depends on previous professional experience, training and qualifications.

- Interesting, varied and challenging tasks - Motivated team and open, collegial corporate culture - 38.5 hours/week in 2-shift operation between 06:00 and 22:00 - Healthy snack (fresh fruit) and drinks at your disposal

- Parking on the premises and easy accessibility - Directly on the A1 motorway (Asten exit)

Your main tasks:

- Carrying out production orders in our bakery

o Dough preparation

o Proofing monitoring

o Demoulding products

o Support in packaging

- Checking product quality

- Maintaining and monitoring tidiness and cleanliness

- Reporting deviations or faults in the production area

Your qualifications:

- A sense of quality and responsibility for the production of high-quality food

- Completed vocational training in food processing desirable

- Positive, team-orientated personality with a good command of German

- Accuracy and compliance with safety and hygiene regulations

We look forward to receiving your application via email to: j.puehringer@baketheshape.com or by post to: Bake the Shape GmbH, Mag. (FH) Jasmin Pühringer, Peterbauerstraße 1, 4481 Asten. If you have any questions, please do not hesitate to call us on 07224/653 84 5105.

We offer:

- Collective agreement for large bakeries - monthly gross salary from EUR 3,200. The actual salary depends on previous professional experience, training and qualifications.

- A varied and responsible job in an innovative environment.

- Modern working conditions and comprehensive training - motivated team and open, collegial corporate culture - 38.5 hours/week in 2-shift operation between 06:00 and 22:00

- Healthy snack (fresh fruit) and drinks at your disposal

- Parking on the premises and easy accessibility - Directly on the A1 motorway (Asten exit)

Your main tasks:

- Responsibility for planning, controlling and monitoring production processes

- Ensuring compliance with quality, hygiene and safety standards (HACCP, IFS)

- Leading and motivating the shift team and ensuring smooth co-operation.

- Training and familiarising new employees with work processes and safety regulations.

- Documentation of production data and reporting to production management.

Your qualifications:

- A sense of quality and responsibility for the production of high-quality food

- Completed vocational training in food processing desirable

- Positive, team-orientated personality with a good command of German

- Accuracy and compliance with safety and hygiene regulations